DINNER MENU
FEED YOUR SOUL FROM ADDISON
SHARABLES
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GORGONZOLA WAFFLE FRIES 12
CREAMY GORGONZOLA SAUCE, GREEN ONION, BLUE CHEESE CRUMBLES
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THAI CHILI CHICKEN LETTUCE WRAPS 13
WOK-SEARED GROUND CHICKEN, CASHEWS, WATER CHESTNUTS, SHIITAKE MUSHROOMS, SCALLIONS, SWEET & SPICY THAI CHILI SAUCE, SERVED WITH CRISP ICEBERG LETTUCE
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CRISPY CALAMARI 12
SWEET CHILI DIP, VOLCANO DIP
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AHI TUNA TACOS 16
FRIED WONTONS, SESAME CRUSTED BIGEYE TUNA, APPLE JICAMA SLAW, HOISIN GLAZE
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BUFFALO CHICKEN EGG ROLLS 9
TORN CHICKEN, FONTINA CHEESE, HONEY GARLIC BUFFALO SAUCE, STIRR BLUE CHEESE FONDUE
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AVOCADO HUMMUS 11
GRILLED CORN AND BLACK BEAN PICO, GRILLED MINI NAAN BREADS, SLICED SEASONAL VEGGIES
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GRILLED PEACH BRUSCHETTA 15
CRISPY PROSCIUTTO, ARUGULA, BURRATA, FIG BALSAMIC REDUCTION
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VOLCANO ROCK SHRIMP 14
VOLCANO SAUCE, SPICED PEANUTS, SLICED SCALLIONS
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HOT MAPLE CHICKEN 13
BREADED CHICKEN BITES, MAPLE PIRI-PIRI SAUCE, HOUSE MADE BLUE CHEESE DIP
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CORKSCREW MAC & CHEESE 13
1/3 LB OF CHEDDAR, MOZZARELLA, EDAM, CAMPANELLE PASTA, GARLIC BUTTERED BREAD CRUMBS
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GOLDEN WINGS 16
HICKORY SMOKED AND FRIED WHOLE WINGS, SWEET AND SPICY GOLD SAUCE, RANCH DIP, BLUE CHEESE DIP (NOT AVAILABLE ON HAPPY HOUR)
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SPINACH ARTICHOKE DIP 13
SPINACH LEAF AND ARTICHOKE HEART CREAMY DIP, GRILLED FLATBREAD, BUTTERED PRETZEL BITES, ROASTED RED PEPPERS
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MEAT & CHEESE BOARD 19
CHEF'S SELECTION OF CURED MEATS AND CHEESES, TEXAS HONEY, SEASONAL JAM, SPICY MUSTARD, GRILLED BAGUETTE (NOT ON HAPPY HOUR)
MAINS
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SURF 'N TURF SKEWERS 29
WOOD GRILLED FILET TIPS, GARLIC HERB MARINATED SHRIMP, PEPPERS, ONIONS, MUSHROOMS, DUCK FAT ROASTED POTATOES
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CAJUN CHICKEN FRITES 19
PAN SEARED AND SLICED CHICKEN BREAST, NEW ORLEANS SPICES, LEMON BEURRE BLANC, SWEET SLAW, FRIES
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JALAPENO DOUBLE CUT PORK CHOPS 28
JALAPEÑO MARINATED PORK CHOP, HOUSEMADE APPLE BUTTER, CRISPY BRUSSELS
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CEDAR PLANK GRILLED SALMON 25
AVOCADO PEACH SALSA, CHIPOTLE WHIPPED POTATOES
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FOUR CHEESE TORTELLINI 17
TOMATO-VODKA SAUCE, PARMESAN, FRESH BASIL
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ADD CHICKEN ( 4 ), ADD STEAK ( 7 ), ADD SALMON ( 8 ), ADD SHRIMP ( 8 )
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CHICKEN FRIED RIBEYE 22
DUCK FAT CREAM GRAVY, LOADED MASH, JALAPEÑO TEXAS TOAST
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BACON WRAPPED QUAIL 27
HICKORY GRILLED AND JALAPEÑO STUFFED QUAIL, SMOKED CHEDDAR MASH, RASPBERRY CHIPOTLE SAUCE, TOBACCO ONIONS
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SHRIMP PAPPARDELLE 19
RIBBON PASTA, BLISTERED TOMATOES, ASPARAGUS TIPS, FRESH GARLIC, RED ONION, MUSHROOMS, SUN DRIED TOMATO ALFREDO
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CHICKEN PARMESAN 19
GIANT HERB WHIPPED RICOTTA TORTELLINI, ANGRY SAUCE, ARUGULA, PARMESAN CONFETTI
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GRILLED TEXAS REDFISH 24
GARLIC MASH, BLACKENED SHRIMP, SCAMPI BUTTER, GRILLED BROCCOLINI
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CHATEAUBRIAND 50
30 OZ. GRILLED BEEF TENDERLOIN, SAUTEED WILD MUSHROOMS, BEARNAISE, SWEET ONION MARSALA
HANDHELDS
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STIRR SMASH BURGER 15
TWO 44 FARMS BEEF PATTIES, AMERICAN CHEESE, LTOP, BOOM BOOM SAUCE, VOODOO SAUTÉED ONIONS, TOASTED POTATO BUN, BEER BATTERED FRIES
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NASHVILLE CHICKEN SANDWICH 14
CRISPY BREADED CHICKEN BREAST, NASHVILLE HOT SAUCE, SWEET SLAW, JALAPEÑO BUTTER PICKLES, DUCK FAT TOASTED BUN
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CHICKEN FOCACCIA CLUB 15
GRILLED CHICKEN, HEIRLOOM TOMATOES, WHIPPED RICOTTA, ARUGULA, BALSAMIC ROASTED ONIONS, SUN DRIED TOMATO PESTO
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SWEET HEAT JERK FISH TACOS 14
TEXAS REDFISH, CITRUS SLAW, GRILLED PINEAPPLE PICO, SLICED AVOCADO, CHIMICHURRI RICE
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LAMB GYRO 14
GRILLED PITA, TZATZIKI SAUCE, RED ONION, CUCUMBER, LETTUCE, TOMATOES, FRIES WITH ZA'ATAR AIOLI
FLATBREADS
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MARGHERITA 13
LOCAL BASIL, FRESH MOZZARELLA, HEIRLOOM TOMATOES, HOUSE INFUSED EVOO
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DOUBLE PEPPERONI 15
BEEF PEPPERONI, MOZZARELLA, PARMESAN, BASIL
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SPICY BUFFALO CHICKEN 14
GRILLED CHICKEN, BUFFALO SAUCE, MOZZARELLA, SMOKED CHEDDAR, RED ONION, MICRO CELERY, BLUE CHEESE DRIZZLE
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SPICY SAUSAGE 14
SPICY ITALIAN SAUSAGE, HOUSE MARINARA, MOZZARELLA, ROASTED PEPPERS, PARMESAN CONFETTI
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BBQ CHICKEN 16
GRILLED CHICKEN, JALAPENO BACON, SLICED AVOCADO, HEIRLOOM TOMATOES, PEPPERJACK, BBQ SAUCE, RANCH
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GARLIC CHICKEN ALFREDO 15
BLACKENED CREAMY CHICKEN, SUN DRIED TOMATO, BABY SPINACH, RED ONION, PARMESAN CONFETTI
SALADS
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GRILLED CHOPPED CAESAR 11
CHARRED ROMAINE HEART, FRIED WHITE ANCHOVIES, CROUTONS, SMOKED CAESAR DRESSING
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FRIED CHICKEN COBB 14
BUTTERMILK FRIED CHICKEN, KALE LETTUCE BLEND, SUN DRIED TOMATOES, CUCUMBERS, SLICED EGG, SMOKED CHEDDAR, RED ONION, JALAPEÑO BACON, AVOCADO RANCH
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STEAKHOUSE 17
GRILLED BEEF TENDERLOIN, FIELD GREENS, CHOPPED BACON, AVOCADO, CHERRY TOMATOES, CRUMBLED BLUE CHEESE, CRISPY POTATO STRINGS, CREAMY HORSERADISH DRESSING
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SESAME CRUSTED AHI TUNA SALAD 15
AHI TUNA, SPICY TOGARASHI SEASONING BLEND, FALL GREENS, FRESH MINT, RED ONION, CILANTRO, ASIAN SLAW, AVOCADO, WASABI PEAS, SRIRACHA PEANUTS, HOISIN GINGER VINAIGRETTE
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GRILLED GREEK 15
GRILLED HALLOUMI, CUCUMBER, AVOCADO OIL, GRAPE TOMATOES, KALAMATA OLIVES, RED ONION, CRUMBLED FETA, GREEK HERB VINAIGRETTE
WOK STATION
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KUNG PAO SHRIMP🌶️ 18
SWEET AND SPICY SICHUAN CHILI SAUCE, PEANUTS, GREEN ONION, WATER CHESTNUTS, ONION, RED PEPPERS, CHILI PODS, LO MEIN NOODLES
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BANG BANG BROCCOLI BEEF 19
CRISPY BATTERED BROCCOLI, BEEF TENDERLOIN, ONIONS, RED PEPPERS, SOY, SAMBAL AIOLI, LO MEIN NOODLES
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GENERAL TSO'S CHICKEN 16
CRISPY CHICKEN, GARLIC, CARROTS, PEPPERS, SCALLIONS, SRIRACHA SESAME SAUCE, CHILI PASTE, CHILI FLAKES, CHILI PODS, STEAMED WHITE RICE
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VEGGIE FRIED RICE 14
EGG FRIED RICE, CHOPPED MIXED FALL VEGETABLES
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
hours of operation
MON – WED | 11AM – 12AM
THURS – FRI | 11AM – 2AM
SAT | 10AM – 2AM
SUN | 10AM – 12AM
KITCHEN HOURS
MON – THURS | 11AM – 11PM
FRIDAY | 11AM – 12AM
SATURDAY | 10AM – 12AM
SUNDAY | 10AM – 11PM
CONTACT
214.903.0543
INFO@STIRRADDISON.COM
5100 BELTLINE RD. SUITE 540,
DALLAS, TX